We present a convenient jar for horeca market,community, catering, etc..
The anchovies are matured for four months in barrels at a controlled temperature before they are arranged by hand into this jar and covered by olive oil to preserve it in a good way and to give its flesh the correct softness.
You can use this delicacy in many ways: pizza toppings, on crisp, toasted bread, to decorate e to savour salads, to better enjoy cold spring rice or pasta.
Average nutritional values per 100g of product (Anchovies + oil):
energyia 2053 kJ/498 kcal
fats 49,6 g
of which: saturated fatty acids 7,2 g
carbohydrates 0 g
of which: sugars 0 g
proteins 12,8 g
salt 8,05 g
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.